Gas burning / Steam / Electrical coil heating / jacketed kettle / pan / layered cooking food pot
Electrical coil heating jacketed kettle
Electrical coil heating jacketed kettle is suitable for frying fillings, canteen porridge, hot pot bottom and
sauces, sweets, stews, etc. It is not easy to stick to the pot, suitable for catering and food processing
industries.
Characteristics:
A: heating area is big, high heating efficiency;
B: boiling time short, heating temperature average and easy to control;
C: Electric heating design temperature is 300℃, normal temperature can be set and automatic control,
more suitable for high temperature frying.
Structure:Vertical type,Tiltable type;
Sealing type: easy open top;
Material: Inner boiler -SUS304,Outer boiler- SUS304;
Parameter:
| Capacity | 50L | 100L | 200L | 300L | 400L | 500L | 600L |
| Heating method | Electric heating |
| Outer layer (mm) | 3 |
| inner layer (mm) | 3 | 3 | 3 | 3 | 4 | 4 | 4 |
| Material | SUS304 |
| Max. pressure of jacket | 0.3Mpa |
| Max. temperature | 300℃ |
| Pan depth(mm) | 400 | 500 | 400 | 450 | 500 | 550 | 600 |
| Pan diameter (mm) | 500 | 700 | 800 | 900 | 1000 | 1100 | 1200 |
| Total height (mm) | 1200 | 1250 | 1350 | 1450 | 1500 | 1550 | 1650 |
| Motor power (KW) | 0.37 | 0.55 | 0.75 | 1.5 | 1.5 | 1.5 | 2.2 |
| Motor speed (rpm) | 24 |
| Heating power(KW) | 6 | 9 | 18 | 18 | 27 | 27 | 36 |
Gas burning jacketed kettle
Gas burning jacketed kettle is suitable for cooking food, boiling syrup, frying vegetables, condiments,
medicinal materials and baking, etc. It is often used for heating, stirring and frying in the process of
catering and food processing or chemical pharmacy.
Characteristics:
A: heating area is big, high heating efficiency;
B: boiling time short, heating temperature average and easy to control;
C: design temperature is 300-500℃,more suitable for high temperature frying.
Structure:Vertical type,Tiltable type;
Sealing type: easy open top;
Material: Inner boiler -SUS304,Outer boiler- SUS304;
Heating medium:Natural gas, liquefied gas
Parameter:
| Capacity | 50L | 100L | 200L | 300L | 400L | 500L | 600L |
| Heating method | Gas heating |
| Outer layer (mm) | 3 |
| inner layer (mm) | 3 | 3 | 3 | 3 | 4 | 4 | 4 |
| Material | SUS304 |
| Max. pressure of jacket | 0.29Mpa |
| Max. temperature | 300-500℃ |
| Pan depth(mm) | 400 | 500 | 400 | 450 | 500 | 550 | 600 |
| Pan diameter (mm) | 500 | 700 | 800 | 900 | 1000 | 1100 | 1200 |
| Total height (mm) | 1200 | 1250 | 1350 | 1450 | 1500 | 1550 | 1650 |
| Motor power (KW) | 0.37 | 0.55 | 0.75 | 1.5 | 1.5 | 1.5 | 2.2 |
| Motor speed (rpm) | 24 |
| Gas consumption | 3 | 4.5 | 5 | 6 | 6.5 | 7 | 7 |
Steam heating jacketed kettle
Steam heating jacketed kettle is suitable for food processing and brewing, wine making, pharmaceutical
and daily chemical industries such as candy, cakes, beverages, fruit juices, jams, preserves, dairy
products and cans.
Characteristics:
A: heating area is big, high heating efficiency;
B: boiling time short, heating temperature average and easy to control;
C: the set temperature of steam heating is 143℃, the maximum working temperature is 135℃, it is more
suitable for boiling.
Structure:Vertical type,Tiltable type;
Sealing type: easy open top;
Material: Inner boiler -SUS304,Outer boiler- SUS304
Parameter:
| Capacity | 50L | 100L | 200L | 300L | 400L | 500L | 600L |
| Heating method | Steam heating |
| Outer layer (mm) | 3 |
| inner layer (mm) | 3 | 3 | 3 | 3 | 4 | 4 | 4 |
| Material | SUS304 |
| Max. pressure of jacket | 0.29Mpa |
| Max. temperature | 143℃ |
| Pan depth(mm) | 400 | 500 | 400 | 450 | 500 | 550 | 600 |
| Pan diameter (mm) | 500 | 700 | 800 | 900 | 1000 | 1100 | 1200 |
| Total height (mm) | 1200 | 1250 | 1350 | 1450 | 1500 | 1550 | 1650 |
| Motor power (KW) | 0.37 | 0.55 | 0.75 | 1.5 | 1.5 | 1.5 | 2.2 |
| Motor speed (rpm) | 24 |
| Steam (kg/h) | 10 | 20 | 40 | 60 | 80 | 100 | 120 |
